Bacon-Wrapped BBQ Scallops

1. 1

   Heat grill to medium-high heat.

2. 2

   Place bacon on paper towel-covered microwaveable plate.

3. 3

   Microwave on HIGH 2-1/2 min.

4. 4

   or just until bacon starts to cook but is not crisp.

5. 5

   Cool slightly.

6. 6

   Wrap 1 bacon slice around each scallop.

7. 7

   Thread 2 scallops onto each of 4 skewers.

8. 8

   Grill 7 to 8 min.

9. 9

   or until scallops are done and bacon is crisp, turning frequently and brushing with barbecue sauce.

10. 10

    Transfer to platter; sprinkle with pepper.

* Per serving · 4 servings · Values may vary.

No additional tips available.