How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon-Wrapped Almond-Stuffed Apricots?

You need 6 ingredients. The key ingredients include: 24 dried apricot halves, 24 whole almonds, lightly toasted, 8 bacon slices, cut into thirds, 3/4 cup apricot preserves, and more.

Is Bacon-Wrapped Almond-Stuffed Apricots suitable as meat & poultry?

Yes, Bacon-Wrapped Almond-Stuffed Apricots falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon-Wrapped Almond-Stuffed Apricots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon-Wrapped Almond-Stuffed Apricots Recipe

Name: Bacon-Wrapped Almond-Stuffed Apricots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 dried apricot halves; 24 whole almonds, lightly toasted; 8 bacon slices, cut into thirds; 3/4 cup apricot preserves; 2 tablespoons soy sauce; 1/8 teaspoon pepper

Bacon-Wrapped Almond-Stuffed Apricots – a delicious recipe with apricot halves, almonds, bacon, apricot preserves, soy sauce, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

24 dried apricot halves
24 whole almonds, lightly toasted
8 bacon slices, cut into thirds
3/4 cup apricot preserves
2 tablespoons soy sauce
1/8 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
4560 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bacon-Wrapped Almond-Stuffed Apricots

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