How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon-Ranch Deviled Eggs?

You need 4 ingredients. The key ingredients include: 1 green onion, finely chopped, divided, 1 doz. hard-cooked eggs, 1/3 cup KRAFT Classic Ranch Dressing, 4 slices OSCAR MAYER Bacon, cooked, crumbled.

Is Bacon-Ranch Deviled Eggs suitable as meat & poultry?

Yes, Bacon-Ranch Deviled Eggs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon-Ranch Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon-Ranch Deviled Eggs Recipe

Name: Bacon-Ranch Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 green onion, finely chopped, divided; 1 doz. hard-cooked eggs; 1/3 cup KRAFT Classic Ranch Dressing; 4 slices OSCAR MAYER Bacon, cooked, crumbled

Bacon-Ranch Deviled Eggs – a delicious recipe with green onion, eggs, Bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 green onion, finely chopped, divided
1 doz. hard-cooked eggs
1/3 cup KRAFT Classic Ranch Dressing
4 slices OSCAR MAYER Bacon, cooked, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
208 kcal
Category
Meat & Poultry

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Bacon-Ranch Deviled Eggs

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