How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon and Wild Mushroom Omelet?

You need 8 ingredients. The key ingredients include: 1 tablespoon butter, ⅓ cup finely chopped wild mushroom, 2 slices bacon, finely chopped, 2 shallots, finely chopped, and more.

Is Bacon and Wild Mushroom Omelet suitable as breakfast?

Yes, Bacon and Wild Mushroom Omelet falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Bacon and Wild Mushroom Omelet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon and Wild Mushroom Omelet Recipe

Name: Bacon and Wild Mushroom Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; ⅓ cup finely chopped wild mushroom; 2 slices bacon, finely chopped; 2 shallots, finely chopped; ½ teaspoon dried thyme; 4 eggs; ¼ teaspoon salt; ⅛ teaspoon pepper

Bacon and Wild Mushroom Omelet – a delicious recipe with butter, wild mushroom, bacon, shallots, thyme, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 tablespoon butter
⅓ cup finely chopped wild mushroom
2 slices bacon, finely chopped
2 shallots, finely chopped
½ teaspoon dried thyme
4 eggs
¼ teaspoon salt
⅛ teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
254 kcal
Category
Breakfast

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