How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon And Garlic Sugar Snap Peas?

You need 4 ingredients. The key ingredients include: 2 bacon strips, coarsely chopped, 1 package (14 ounces) frozen sugar snap peas, thawed, 1 shallot or small onion, thinly sliced, 2 garlic cloves, thinly sliced.

Is Bacon And Garlic Sugar Snap Peas suitable as meat & poultry?

Yes, Bacon And Garlic Sugar Snap Peas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon And Garlic Sugar Snap Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon And Garlic Sugar Snap Peas Recipe

Name: Bacon And Garlic Sugar Snap Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bacon strips, coarsely chopped; 1 package (14 ounces) frozen sugar snap peas, thawed; 1 shallot or small onion, thinly sliced; 2 garlic cloves, thinly sliced

Bacon And Garlic Sugar Snap Peas – a delicious recipe with bacon, frozen sugar snap peas, shallot, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 bacon strips, coarsely chopped
1 package (14 ounces) frozen sugar snap peas, thawed
1 shallot or small onion, thinly sliced
2 garlic cloves, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
549 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bacon And Garlic Sugar Snap Peas

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