How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bacon And Cream Cheese Egg Spread(Makes 2 Cups) ?

You need 8 ingredients. The key ingredients include: 1 (8 oz.) pkg. soft cream cheese, 4 chopped hard-cooked eggs, 2 Tbsp. mayonnaise, 1/4 tsp. pepper, and more.

Is Bacon And Cream Cheese Egg Spread(Makes 2 Cups) suitable as meat & poultry?

Yes, Bacon And Cream Cheese Egg Spread(Makes 2 Cups) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bacon And Cream Cheese Egg Spread(Makes 2 Cups) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bacon And Cream Cheese Egg Spread(Makes 2 Cups) Recipe

Name: Bacon And Cream Cheese Egg Spread(Makes 2 Cups)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. soft cream cheese; 4 chopped hard-cooked eggs; 2 Tbsp. mayonnaise; 1/4 tsp. pepper; salt to taste; 1 tsp. instant minced onion; 2 drops hot sauce; 8 pieces cooked bacon, crumbled

Bacon And Cream Cheese Egg Spread(Makes 2 Cups) – a delicious recipe with cream cheese, eggs, mayonnaise, pepper, salt, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (8 oz.) pkg. soft cream cheese
4 chopped hard-cooked eggs
2 Tbsp. mayonnaise
1/4 tsp. pepper
salt to taste
1 tsp. instant minced onion
2 drops hot sauce
8 pieces cooked bacon, crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1362 kcal
Category
Meat & Poultry

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Bacon And Cream Cheese Egg Spread(Makes 2 Cups)

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