How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baby Ruth Cookies?

You need 8 ingredients. The key ingredients include: 1 1/4 c. unsifted flour, 1/2 tsp. baking soda, 1/2 tsp. salt, 1/2 c. margarine, and more.

Is Baby Ruth Cookies suitable as baking & desserts?

Yes, Baby Ruth Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baby Ruth Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baby Ruth Cookies Recipe

Name: Baby Ruth Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. unsifted flour; 1/2 tsp. baking soda; 1/2 tsp. salt; 1/2 c. margarine; 3/4 c. sugar; 1 egg; 1 c. Baby Ruth candy bars, cut into small pieces; 1/2 tsp. vanilla

Baby Ruth Cookies – a delicious recipe with flour, baking soda, salt, margarine, sugar, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 c. unsifted flour
1/2 tsp. baking soda
1/2 tsp. salt
1/2 c. margarine
3/4 c. sugar
1 egg
1 c. Baby Ruth candy bars, cut into small pieces
1/2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
485 kcal
Category
Baking & Desserts

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Baby Ruth Cookies

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