Baby Meat Balls

1. 1

   Mix eggs, onion and 1/2 package seasoning in blender.

2. 2

   Add to beef and mix well.

3. 3

   Roll in meat balls the size of a large marble. Put in shallow pan and bake until they are cooked through.

4. 4

   Put tomato sauce in pan with the other half of seasoning; heat.

5. 5

   As the meat balls are cooked, put them in tomato sauce and cook as long as you want to cook down the sauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.