How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Bacon And Chives Dip?

You need 6 ingredients. The key ingredients include: 1/2 lb bacon, chopped, 1 medium onion, finely chopped, 3 1/2 ounces double Gloucester cheese, crumbled or 3 1/2 ounces sharp cheddar cheese, 2 tablespoons snipped chives, and more.

Is Cheesy Bacon And Chives Dip suitable as meat & poultry?

Yes, Cheesy Bacon And Chives Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheesy Bacon And Chives Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheesy Bacon And Chives Dip Recipe

Name: Cheesy Bacon And Chives Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb bacon, chopped; 1 medium onion, finely chopped; 3 1/2 ounces double Gloucester cheese, crumbled or 3 1/2 ounces sharp cheddar cheese; 2 tablespoons snipped chives; 5 fluid ounces table cream; freshly ground black pepper, to taste

Cheesy Bacon And Chives Dip – a delicious recipe with bacon, onion, Gloucester cheese, chives, cream, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb bacon, chopped
1 medium onion, finely chopped
3 1/2 ounces double Gloucester cheese, crumbled or 3 1/2 ounces sharp cheddar cheese
2 tablespoons snipped chives
5 fluid ounces table cream
freshly ground black pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
846 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Cheesy Bacon And Chives Dip

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