How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baby Bump Beef Stew?

You need 17 ingredients. The key ingredients include: beef 1 k., 1 3/4 tablespoons vegetable oil, 2 1/8 cups water, 7/8 tablespoon worcestershire sauce, and more.

Is Baby Bump Beef Stew suitable as soups & stews?

Yes, Baby Bump Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baby Bump Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baby Bump Beef Stew Recipe

Name: Baby Bump Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: beef 1 k.; 1 3/4 tablespoons vegetable oil; 2 1/8 cups water; 7/8 tablespoon worcestershire sauce; 9/16 tablespoon garlic finely chopped; 3/4 teaspoon bay leaf; 2 1/2 tablespoons onion sliced; 1/8 tablespoon salt; 1 1/4 teaspoons sugar; 1/8 tablespoon pepper; 1/8 tablespoon sweet paprika; 1 cup carrots sliced; 3 1/4 tablespoons celery chopped; 5 1/4 ounces potatoes quartered; 1 1/3 ounces chocolate Anmum, Flavor; 4 1/4 tablespoons water; 2 1/8 tablespoons cornstarch

Baby Bump Beef Stew

Eats Now Editorial Team · 212 kcal · Soups & Stews

Baby Bump Beef Stew – a delicious recipe with beef, vegetable oil, water, worcestershire sauce, garlic, bay leaf. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Baby Bump Beef Stew

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