How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baba Ghanouzh- Arabian Style Roasted Eggplants?

You need 7 ingredients. The key ingredients include: 1 large eggplant, roasted and cooled to room temperature, 2 teaspoons parsley, chopped, 3 garlic cloves, chopped, salt, and more.

Is Baba Ghanouzh- Arabian Style Roasted Eggplants suitable as vegetarian?

Yes, Baba Ghanouzh- Arabian Style Roasted Eggplants falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baba Ghanouzh- Arabian Style Roasted Eggplants?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baba Ghanouzh- Arabian Style Roasted Eggplants Recipe

Name: Baba Ghanouzh- Arabian Style Roasted Eggplants
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large eggplant, roasted and cooled to room temperature; 2 teaspoons parsley, chopped; 3 garlic cloves, chopped; salt; 3 tablespoons lemon juice; 4 tablespoons tahini or 4 tablespoons sesame paste; 3 tablespoons olive oil

Baba Ghanouzh- Arabian Style Roasted Eggplants – a delicious recipe with eggplant, parsley, garlic, salt, lemon juice, tahini. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large eggplant, roasted and cooled to room temperature
2 teaspoons parsley, chopped
3 garlic cloves, chopped
salt
3 tablespoons lemon juice
4 tablespoons tahini or 4 tablespoons sesame paste
3 tablespoons olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
308 kcal
Category
Vegetarian

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Baba Ghanouzh- Arabian Style Roasted Eggplants

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