B&b at Harrison's Winter's Best Fruit Salad Recipe

Name: B&b at Harrison's Winter's Best Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 19 ounces peaches, cubed; 19 ounces pears, drained, cubed; 14 ounces pineapple, chunks, drained; 12 red maraschino cherries, see note; ¼ cup melted butter; ¾ cup brown sugar; 2 teaspoons curry powder; 3 dashes Tabasco sauce; ¼ cup fruit juice, see note; 34-1 cup fruit juice; 1 tablespoon Dijon mustard; 2 -4 tablespoons maple syrup or 2 -4 tablespoons melted honey; ¼ cup olive oil; 1 teaspoon fresh thyme; salt; fresh ground pepper, to taste

Servings: persons

19 ounces peaches, cubed
19 ounces pears, drained, cubed
14 ounces pineapple, chunks, drained
12 red maraschino cherries, see note
¼ cup melted butter
¾ cup brown sugar
2 teaspoons curry powder
3 dashes Tabasco sauce
¼ cup fruit juice, see note
34-1 cup fruit juice
1 tablespoon Dijon mustard
2 -4 tablespoons maple syrup or 2 -4 tablespoons melted honey
¼ cup olive oil
1 teaspoon fresh thyme
salt
fresh ground pepper, to taste

1
Note: Drain but SAVE unused juices for fruit.
2
You can play with the amount of fruits from 14 to 19 ounces.
3
Fruit salad Instructions:.
4
Place fruit in a shallow baking dish.
5
Mix melted butter, juice, brown sugar, curry powder and Tabasco then spoon over fruit.
6
Cover and bake 45 minutes in a 350F oven.
7
Top with vinaigrette if desired or place on side.
8
Serve Immediately.
9
Vinaigrette.
10
Whisk mustard and maple syrup into juices then drizzle in olive oil whisking to blend as you drizzle.
11
Stir in thyme, salt and pepper.
12
Refrigerate.
13
Shake well before using and use within a few days.
14
Use in place of mayonnaise for slaw, or tasty on green or fresh fruit salads.
15
Servings a guess.

574

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 19 ounces peaches, cubed, 19 ounces pears, drained, cubed, 14 ounces pineapple, chunks, drained, 12 red maraschino cherries, see note, and more.

Yes, B&b at Harrison's Winter's Best Fruit Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

B&b at Harrison's Winter's Best Fruit Salad

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