How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Awesome Rice Pilaf?

You need 17 ingredients. The key ingredients include: 3 tablespoons butter, 2 carrots, finely chopped, 2 stalks celery, finely chopped, 1 small red bell pepper, diced, and more.

Is Awesome Rice Pilaf suitable as soups & stews?

Yes, Awesome Rice Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Awesome Rice Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Awesome Rice Pilaf Recipe

Name: Awesome Rice Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 2 carrots, finely chopped; 2 stalks celery, finely chopped; 1 small red bell pepper, diced; 1 small onion, finely chopped; 4 cloves garlic, minced; 3 cups white rice; 1 (8.75 ounce) can no-salt-added sweet corn, drained; 1 (15 ounce) can no-salt-added sweet peas, drained; 5 1/2 cups chicken broth; 1 1/2 tablespoons soy sauce; 1 1/2 tablespoons Worcestershire sauce; 2 teaspoons lemon pepper; 2 teaspoons dried crushed parsley; 4 pinches dried crushed thyme; 1 pinch saffron (optional); salt and ground black pepper to taste

Try this homemade Awesome Rice Pilaf recipe the whole family will love. Made with butter, carrots, stalks celery and red bell pepper. Easy step-by-step …

This Awesome Rice Pilaf relies on simple, everyday ingredients such as butter, carrots, finely chopped, small red bell pepper, diced and small onion, finely chopped. It comes together quickly and makes 4 servings, at about 1273 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1273

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Awesome Rice Pilaf

Tips for the best results

Variations & substitutions

My Personal Notes

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