How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Avocado Soup With Salsa?

You need 7 ingredients. The key ingredients include: 2 medium, ripe avocados, preferably Haas, 1 tablespoon fresh lemon juice, 1 cup low-fat or nonfat yogurt, 1 1/2 to 3 cups vegetable stock, and more.

Is Avocado Soup With Salsa suitable as soups & stews?

Yes, Avocado Soup With Salsa falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Avocado Soup With Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Avocado Soup With Salsa Recipe

Name: Avocado Soup With Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium, ripe avocados, preferably Haas; 1 tablespoon fresh lemon juice; 1 cup low-fat or nonfat yogurt; 1 1/2 to 3 cups vegetable stock; Fine sea salt to taste; Dash Tabasco, or to taste; 1 cup tomato salsa or 3/4 cup chopped watercress leaves and plum tomatoes, for garnis

Avocado Soup With Salsa – a delicious recipe with avocados, lemon juice, low-fat, vegetable stock, salt, Tabasco. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 medium, ripe avocados, preferably Haas
1 tablespoon fresh lemon juice
1 cup low-fat or nonfat yogurt
1 1/2 to 3 cups vegetable stock
Fine sea salt to taste
Dash Tabasco, or to taste
1 cup tomato salsa or 3/4 cup chopped watercress leaves and plum tomatoes, for garnis

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
50 kcal
Category
Soups & Stews

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Avocado Soup With Salsa

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