Fresh, crisp and full of flavor — this Avocado Salad (Ensalada De Aguacate) is a must-try. Made with red onion, red wine vinegar, avocados and olive oil…
This Avocado Salad (Ensalada De Aguacate) relies on simple, everyday ingredients such as red onion, thinly sliced, red wine vinegar and salt and black pepper. It comes together quickly and makes 4 servings, at about 49 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026