How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Avocado Pesto Pasta - Vegan?

You need 10 ingredients. The key ingredients include: 1 lb dried linguine, 1 bunch basil leaves (about 2 1/2 ounces), 1/2 cup pine nuts, 2 ripe avocados, pitted and peeled, and more.

Is Avocado Pesto Pasta - Vegan suitable as pasta & noodles?

Yes, Avocado Pesto Pasta - Vegan falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Avocado Pesto Pasta - Vegan?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Avocado Pesto Pasta - Vegan Recipe

Name: Avocado Pesto Pasta - Vegan
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb dried linguine; 1 bunch basil leaves (about 2 1/2 ounces); 1/2 cup pine nuts; 2 ripe avocados, pitted and peeled; 2 tablespoons fresh lemon juice (about 1/2 a lemon); 3 garlic cloves; 1/2 cup olive oil; salt; fresh ground black pepper; 1/4 cup chopped sun-dried tomato (optional)

Avocado Pesto Pasta - Vegan

Eats Now Editorial Team · 589 kcal · Pasta & Noodles

Avocado Pesto Pasta - Vegan – a delicious recipe with linguine, basil, pine nuts, avocados, lemon juice, garlic. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Avocado Pesto Pasta - Vegan

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