Hamburger Noodle Bake Recipe

Name: Hamburger Noodle Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 1 lb. ground beef; 2 cloves garlic; tsp. salt; dash of pepper; 1 tsp. sugar; 3 (8 oz.) cans tomato sauce; 1 (8 oz.) pkg. egg noodles; 6 green onions, chopped; 1 (3 oz.) pkg. cream cheese; 1 c. sour cream; 1/2 c. Cheddar cheese, grated; 1 (11 oz.) can Mexican corn, red and green peppers; Parmesan cheese; bread crumbs

Servings: persons

2 Tbsp. butter
1 lb. ground beef
2 cloves garlic
tsp. salt
dash of pepper
1 tsp. sugar
3 (8 oz.) cans tomato sauce
1 (8 oz.) pkg. egg noodles
6 green onions, chopped
1 (3 oz.) pkg. cream cheese
1 c. sour cream
1/2 c. Cheddar cheese, grated
1 (11 oz.) can Mexican corn, red and green peppers
Parmesan cheese
bread crumbs

1
Brown ground beef in butter; drain.
2
Add garlic, salt, pepper, sugar, corn and tomato sauce.
3
Cover and simmer 1 hour.
4
Cook noodles.
5
Mix onions, cream cheese and sour cream.
6
Layer in a square baking pan 1/2 the noodles, 1/2 the cheese/sour cream mix and 1/2 meat mixture.
7
Repeat.
8
Sprinkle with Cheddar, Parmesan cheese and bread crumbs.
9
Bake at 350u00b0 until bubbly.

841

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 Tbsp. butter, 1 lb. ground beef, 2 cloves garlic, tsp. salt, and more.

Yes, Hamburger Noodle Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hamburger Noodle Bake

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