Warm up with this hearty Avocado And Vegetable Soup recipe. Made with avocado, lemon juice, vegetable oil and corn. Easy step-by-step instructions inclu…
This Avocado And Vegetable Soup relies on simple, everyday ingredients such as large ripe avocado, lemon juice, vegetable oil and corn (canned or frozen). It comes together quickly and makes 4 servings, at about 146 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026