How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Autumn Burger With Sweet Potato Chips?

You need 12 ingredients. The key ingredients include: 500 g beef steak mince, 2 None red onions, 1 finely chopped, 1 sliced into rings, 1 tsp Dijon mustard, 3 tbsp breadcrumbs, and more.

Is Autumn Burger With Sweet Potato Chips suitable as meat & poultry?

Yes, Autumn Burger With Sweet Potato Chips falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Autumn Burger With Sweet Potato Chips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Autumn Burger With Sweet Potato Chips Recipe

Name: Autumn Burger With Sweet Potato Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g beef steak mince; 2 None red onions, 1 finely chopped, 1 sliced into rings; 1 tsp Dijon mustard; 3 tbsp breadcrumbs; 3 tbsp milk; 1 litre + 1 tbsp olive oil; 600 g sweet potatoes, peeled and finely sliced into rounds; 4 None burger buns; 8 None rashers streaky bacon; 6 tbsp apple sauce; 8 None radicchio lettuce leaves, torn; None None mayonnaise, to serve (optional)

Try this homemade Autumn Burger With Sweet Potato Chips recipe the whole family will love. Made with beef steak mince, red onions, mustard and breadcrum…

This Autumn Burger With Sweet Potato Chips relies on simple, everyday ingredients such as beef steak mince, dijon mustard, breadcrumbs and milk. It comes together quickly and makes 4 servings, at about 3874 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

3874

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Autumn Burger With Sweet Potato Chips

Tips for the best results

Variations & substitutions

My Personal Notes

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