Autumn Burger With Sweet Potato Chips Recipe

Name: Autumn Burger With Sweet Potato Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g beef steak mince; 2 None red onions, 1 finely chopped, 1 sliced into rings; 1 tsp Dijon mustard; 3 tbsp breadcrumbs; 3 tbsp milk; 1 litre + 1 tbsp olive oil; 600 g sweet potatoes, peeled and finely sliced into rounds; 4 None burger buns; 8 None rashers streaky bacon; 6 tbsp apple sauce; 8 None radicchio lettuce leaves, torn; None None mayonnaise, to serve (optional)

Servings: persons

500 g beef steak mince
2 None red onions, 1 finely chopped, 1 sliced into rings
1 tsp Dijon mustard
3 tbsp breadcrumbs
3 tbsp milk
1 litre + 1 tbsp olive oil
600 g sweet potatoes, peeled and finely sliced into rounds
4 None burger buns
8 None rashers streaky bacon
6 tbsp apple sauce
8 None radicchio lettuce leaves, torn
None None mayonnaise, to serve (optional)

1
Mix ground beef, chopped onion, mustard, breadcrumbs and milk in a bowl. Season to taste then form into 4 burgers. Heat 1 tbsp oil in a frying pan, add burgers and sear for 8-10 mins, turning occasionally, until cooked through.
2
Meanwhile, heat remaining oil in a deep-fat fryer or pot to 350u00b0F. Add potato slices, in batches. Remove with a slotted spoon and drain on paper towels. Season with salt and keep warm.
3
To finish, fry bacon for 4-5 mins until crispy then drain on paper towels. Spread applesauce over burger buns then add lettuce, burgers, sliced onion and bacon. Serve with sweet potato chips and mayonnaise (if using).

3874

kcal

Calories

357

Fat

Carbs

114

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 500 g beef steak mince, 2 None red onions, 1 finely chopped, 1 sliced into rings, 1 tsp Dijon mustard, 3 tbsp breadcrumbs, and more.

Yes, Autumn Burger With Sweet Potato Chips falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Autumn Burger With Sweet Potato Chips

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