Aussie Fruit Stew Recipe

Name: Aussie Fruit Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 honeydew, cubed; 1 cantaloupe, cubed; 2 large apples, cored and cubed; 2 large oranges, sectioned; 2 bananas, sliced; 2 cups green seedless grapes; 1 cup blueberries; 1 (8 ounce) container vanilla yogurt; ½ cup orange juice; 1 ½ tablespoons honey; ¼ teaspoon orange blossom water (usually in the ethnic section of the grocery); ¼ teaspoon rose water (found in health food section or ethnic section)

Servings: persons

1 honeydew, cubed
1 cantaloupe, cubed
2 large apples, cored and cubed
2 large oranges, sectioned
2 bananas, sliced
2 cups green seedless grapes
1 cup blueberries
1 (8 ounce) container vanilla yogurt
½ cup orange juice
1 ½ tablespoons honey
¼ teaspoon orange blossom water (usually in the ethnic section of the grocery)
¼ teaspoon rose water (found in health food section or ethnic section)

1
cube all melons into one inch or smaller bite sized chunks.
2
Slice bananas into about 1 inch chunks.
3
core and cube apple.
4
Peel if you don't like the peel.
5
combine in a large bowl, toss with orange juice, rose water and orange blossom water until completely mixed.
6
Drizzle honey on top when done.
7
Serve with a spoon full of yogurt on top for breakfast or brunch.

341

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 honeydew, cubed, 1 cantaloupe, cubed, 2 large apples, cored and cubed, 2 large oranges, sectioned, and more.

Yes, Aussie Fruit Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aussie Fruit Stew

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