How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aunt Tootsie's Lemon Cake?

You need 8 ingredients. The key ingredients include: 1 (18 ounce) box yellow cake mix, 1 (4 ounce) box instant lemon pudding, 4 eggs, ¾ cup oil, and more.

Is Aunt Tootsie's Lemon Cake suitable as baking & desserts?

Yes, Aunt Tootsie's Lemon Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Aunt Tootsie's Lemon Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aunt Tootsie's Lemon Cake Recipe

Name: Aunt Tootsie's Lemon Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 ounce) box yellow cake mix; 1 (4 ounce) box instant lemon pudding; 4 eggs; ¾ cup oil; ¾ cup water; 3 cups powdered sugar; ¾ cup fresh lemon juice; 2 tablespoons melted butter

Aunt Tootsie's Lemon Cake – a delicious recipe with yellow cake, lemon pudding, eggs, oil, water, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18 ounce) box yellow cake mix
1 (4 ounce) box instant lemon pudding
4 eggs
¾ cup oil
¾ cup water
3 cups powdered sugar
¾ cup fresh lemon juice
2 tablespoons melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
960 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Aunt Tootsie's Lemon Cake

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