How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Bread Pudding?

You need 9 ingredients. The key ingredients include: 2 1/2 cups cut-up stale bread, 1 teaspoon vanilla, 2 eggs, 2 tablespoons cocoa, and more.

Is Chocolate Bread Pudding suitable as baking & desserts?

Yes, Chocolate Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Bread Pudding Recipe

Name: Chocolate Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups cut-up stale bread; 1 teaspoon vanilla; 2 eggs; 2 tablespoons cocoa; 2 cups milk; 1 teaspoon cinnamon; 1/4 cup sugar; 3/4 cup chocolate chips; Salt

Chocolate Bread Pudding – a delicious recipe with bread, vanilla, eggs, cocoa, milk, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 cups cut-up stale bread
1 teaspoon vanilla
2 eggs
2 tablespoons cocoa
2 cups milk
1 teaspoon cinnamon
1/4 cup sugar
3/4 cup chocolate chips
Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
392 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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