How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus With Penne Pasta?

You need 8 ingredients. The key ingredients include: 12 -14 stalks asparagus, chopped into 2-3 inch pieces, ¼ cup sun-dried tomato, 2 portabella mushrooms, peeled and sliced thinly, olive oil, and more.

Is Asparagus With Penne Pasta suitable as pasta & noodles?

Yes, Asparagus With Penne Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Asparagus With Penne Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus With Penne Pasta Recipe

Name: Asparagus With Penne Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 -14 stalks asparagus, chopped into 2-3 inch pieces; ¼ cup sun-dried tomato; 2 portabella mushrooms, peeled and sliced thinly; olive oil; 1 tablespoon butter; sea salt, to taste; 2 garlic cloves, peeled; 1 cup penne pasta

Asparagus With Penne Pasta – a delicious recipe with stalks asparagus, tomato, portabella mushrooms, olive oil, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

12 -14 stalks asparagus, chopped into 2-3 inch pieces
¼ cup sun-dried tomato
2 portabella mushrooms, peeled and sliced thinly
olive oil
1 tablespoon butter
sea salt, to taste
2 garlic cloves, peeled
1 cup penne pasta

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
396 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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Asparagus With Penne Pasta

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