How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southern Macaroni & Cheese?

You need 7 ingredients. The key ingredients include: 8 ounces cooked macaroni, 1 ½ cups extra-sharp cheddar cheese (shredded), 1 (6 ounce) can evaporated milk, ½ cup margarine, and more.

Is Southern Macaroni & Cheese suitable as pasta & noodles?

Yes, Southern Macaroni & Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Southern Macaroni & Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Southern Macaroni & Cheese Recipe

Name: Southern Macaroni & Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces cooked macaroni; 1 ½ cups extra-sharp cheddar cheese (shredded); 1 (6 ounce) can evaporated milk; ½ cup margarine; 1 egg; 1 pinch salt; 1 pinch sugar

Southern Macaroni & Cheese – a delicious recipe with macaroni, cheddar cheese, milk, margarine, egg, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 ounces cooked macaroni
1 ½ cups extra-sharp cheddar cheese (shredded)
1 (6 ounce) can evaporated milk
½ cup margarine
1 egg
1 pinch salt
1 pinch sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
318 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Southern Macaroni & Cheese

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