How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus with Creamy Tarragon Vinaigrette?

You need 10 ingredients. The key ingredients include: 1 bunch asparagus, ends trimmed (about 1 pound 4 ounces), 2 tablespoons olive oil, Kosher salt and freshly ground black pepper, Spring mix lettuce, for serving, and more.

Is Asparagus with Creamy Tarragon Vinaigrette suitable as salads?

Yes, Asparagus with Creamy Tarragon Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asparagus with Creamy Tarragon Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asparagus with Creamy Tarragon Vinaigrette Recipe

Name: Asparagus with Creamy Tarragon Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch asparagus, ends trimmed (about 1 pound 4 ounces); 2 tablespoons olive oil; Kosher salt and freshly ground black pepper; Spring mix lettuce, for serving; Creamy Herb Vinaigrette, recipe follows; 2 tablespoons mayonnaise; 2 tablespoons white wine vinegar; 1 tablespoon Dijon mustard; 1 tablespoon chopped fresh tarragon; 1/2 small shallot, minced

Try this homemade Asparagus with Creamy Tarragon Vinaigrette recipe the whole family will love. Made with olive oil, Kosher salt, Spring mix lettuce and…

This Asparagus with Creamy Tarragon Vinaigrette relies on simple, everyday ingredients such as olive oil, mayonnaise, white wine vinegar and dijon mustard. It comes together quickly and makes 4 servings, at about 126 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Asparagus with Creamy Tarragon Vinaigrette

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions