Fresh, crisp and full of flavor — this Jicama Salad with Pico de Gallo Recipe kanosis is a must-try. Made with jicama, oranges and cucumbers. Easy step-…
This Jicama Salad with Pico de Gallo Recipe kanosis relies on simple, everyday ingredients such as large jicama, navel oranges, cucumbers and pico de gallo. It comes together quickly and makes 4 servings, at about 55 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026