Asparagus Tomato Quiche

Name: Asparagus Tomato Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10-inch) pie shell, partially baked; 4 large eggs, beaten; 3 Tbsp. flour; 1 tsp. paprika; 1 tsp. salt; 1/2 tsp. dry mustard; 1 1/2 c. half and half; 2 c. grated Swiss cheese; 10 fresh asparagus spears, washed and trimmed; 1 medium tomato, sliced in 4 slices

Eats Now Editorial Team · 841 kcal · Breakfast

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Asparagus Tomato Quiche – a delicious recipe with pie shell, eggs, flour, paprika, salt, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 (10-inch) pie shell, partially baked
4 large eggs, beaten
3 Tbsp. flour
1 tsp. paprika
1 tsp. salt
1/2 tsp. dry mustard
1 1/2 c. half and half
2 c. grated Swiss cheese
10 fresh asparagus spears, washed and trimmed
1 medium tomato, sliced in 4 slices

1
Beat eggs with next 5 ingredients.
2
Stir in cheese.
3
Save 6 asparagus spears for top.
4
Chop the rest into 1-inch length.
5
Lay on bottom of pie shell.
6
Pour in liquid.
7
Bake 20 minutes.
8
Remove from oven and quickly arrange tomato and asparagus on top in pinwheel pattern.
9
Bake another 20 to 30 minutes.

841

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (10-inch) pie shell, partially baked, 4 large eggs, beaten, 3 Tbsp. flour, 1 tsp. paprika, and more.

Yes, Asparagus Tomato Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
841 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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