Asparagus Strata

1. 1

   In a large saucepan, bring water to a boil. Add asparagus; boil, uncovered, for 3 minutes. Drain and immediately place asparagus in ice water. Drain and pat dry.

2. 2

   In a large bowl, combine the asparagus, milk, bread cubes, eggs, cheese and salt. Transfer to a greased 2-qt. baking dish. Cover and refrigerate for 5 hours or overnight.

3. 3

   Remove from the refrigerator 30 minutes before baking. Bake, uncovered, at 350u00b0 for 45-55 minutes or until a knife inserted in the center comes out clean. Let stand for 10 minutes before serving.

* Per serving · 4 servings · Values may vary.

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