Bake this irresistible Herbed Fish Cakes With Green Horseradish Sauce at home. Made with bass fillets, red onion, fresh Italian parsley and fresh cilant…
This Herbed Fish Cakes With Green Horseradish Sauce relies on simple, everyday ingredients such as (generous) minced red onion, chopped fresh cilantro, coarse kosher salt and coarsely ground black pepper. It comes together quickly and makes 4 servings, at about 158 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026