Try this homemade Asparagus Scallop recipe the whole family will love. Made with pimento, asparagus, eggs and milk. Easy step-by-step instructions inclu…
This Asparagus Scallop relies on simple, everyday ingredients such as small can pimento, eggs, beaten with fork, milk and milk cracker crumbs. It comes together quickly and makes 4 servings, at about 543 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026