Asparagus Salsa — Vegetarian recipe

Asparagus Salsa

Eats Now Editorial Team  · 84 kcal  · Vegetarian

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Try this homemade Asparagus Salsa recipe the whole family will love. Made with fresh asparagus, tomatoes, onion and jalapeno. Easy step-by-step instruct…

This Asparagus Salsa relies on simple, everyday ingredients such as chopped seeded tomatoes, finely chopped onion, minced fresh cilantro and garlic clove, minced. It comes together quickly and makes 4 servings, at about 84 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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