How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Loaf?

You need 9 ingredients. The key ingredients include: 2 c. green asparagus, cut in 2-inch pieces, 1 Tbsp. salt, 1/8 tsp. pepper, 1 pimento, cut up, and more.

Is Asparagus Loaf suitable as vegetarian?

Yes, Asparagus Loaf falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Loaf Recipe

Name: Asparagus Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. green asparagus, cut in 2-inch pieces; 1 Tbsp. salt; 1/8 tsp. pepper; 1 pimento, cut up; 3 eggs, beaten; 1 c. grated cheese; 1 c. cracker crumbs, rolled fine; 1 c. milk; 1/4 c. butter

Try this homemade Asparagus Loaf recipe the whole family will love. Made with green asparagus, salt, pepper and pimento. Easy step-by-step instructions …

This Asparagus Loaf relies on simple, everyday ingredients such as salt, pepper, pimento, cut up and eggs, beaten. It comes together quickly and makes 4 servings, at about 517 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

2 c. green asparagus, cut in 2-inch pieces
1 Tbsp. salt
1/8 tsp. pepper
1 pimento, cut up
3 eggs, beaten
1 c. grated cheese
1 c. cracker crumbs, rolled fine
1 c. milk
1/4 c. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
517 kcal
Category
Vegetarian

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