How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Chicken Fajitas?

You need 11 ingredients. The key ingredients include: 1/2 lb chicken breast, cut into strips, 1/4 cup fat-free Italian salad dressing, 6 ounces fresh asparagus, trimmed and cut into 1 pieces, 1/2 medium red bell pepper, cut into strips, and more.

Is Asparagus Chicken Fajitas suitable as meat & poultry?

Yes, Asparagus Chicken Fajitas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asparagus Chicken Fajitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Chicken Fajitas Recipe

Name: Asparagus Chicken Fajitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb chicken breast, cut into strips; 1/4 cup fat-free Italian salad dressing; 6 ounces fresh asparagus, trimmed and cut into 1 pieces; 1/2 medium red bell pepper, cut into strips; 1/2 medium yellow bell pepper, cut into strips; 1/2 medium onion, sliced; 1 teaspoon fresh minced garlic; 2 tablespoons lemon juice; 1/2 teaspoon garlic salt; 1 pinch black pepper; 2 large whole wheat tortillas

Try this homemade Asparagus Chicken Fajitas recipe the whole family will love. Made with chicken breast, Italian salad dressing, fresh asparagus and red…

This Asparagus Chicken Fajitas relies on simple, everyday ingredients such as medium onion, sliced, fresh minced garlic, lemon juice and garlic salt. It comes together quickly and makes 4 servings, at about 125 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Asparagus Chicken Fajitas

Tips for the best results

Variations & substitutions

My Personal Notes

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