How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Casserole?

You need 6 ingredients. The key ingredients include: 3 cans (15 Oz. Size) Asparagus, 2 cans (10 Oz. Size) Cream Of Mushroom Soup, 2 logs Ritz Crackers (2 Sleeves From A 12 Ounce Box, Divided Use), 2 cups Cheddar Cheese, Shredded, Divided Use, and more.

Is Asparagus Casserole suitable as vegetarian?

Yes, Asparagus Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Casserole Recipe

Name: Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cans (15 Oz. Size) Asparagus; 2 cans (10 Oz. Size) Cream Of Mushroom Soup; 2 logs Ritz Crackers (2 Sleeves From A 12 Ounce Box, Divided Use); 2 cups Cheddar Cheese, Shredded, Divided Use; 6 whole Boiled Eggs, Sliced; 1 can Fried Onions (6 Ounce Can)

Asparagus Casserole – a delicious recipe with Cream Of Mushroom Soup, logs, Cheddar Cheese, Eggs, Onions. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 cans (15 Oz. Size) Asparagus
2 cans (10 Oz. Size) Cream Of Mushroom Soup
2 logs Ritz Crackers (2 Sleeves From A 12 Ounce Box, Divided Use)
2 cups Cheddar Cheese, Shredded, Divided Use
6 whole Boiled Eggs, Sliced
1 can Fried Onions (6 Ounce Can)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
586 kcal
Category
Vegetarian

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