How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Casserole?

You need 9 ingredients. The key ingredients include: 1 large can asparagus spears, 1 large can LeSueur English peas, 1 can cream of mushroom soup, 1/2 tsp. salt, and more.

Is Asparagus Casserole suitable as vegetarian?

Yes, Asparagus Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Casserole Recipe

Name: Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can asparagus spears; 1 large can LeSueur English peas; 1 can cream of mushroom soup; 1/2 tsp. salt; 1/2 c. water, drained from asparagus; 1/4 tsp. pepper; 1 c. bread crumbs; 4 Tbsp. butter; 1 c. grated cheese

Asparagus Casserole – a delicious recipe with peas, cream of mushroom soup, salt, water, pepper, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large can asparagus spears
1 large can LeSueur English peas
1 can cream of mushroom soup
1/2 tsp. salt
1/2 c. water, drained from asparagus
1/4 tsp. pepper
1 c. bread crumbs
4 Tbsp. butter
1 c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
395 kcal
Category
Vegetarian

Eats Now Editorial Team

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