How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Casserole?

You need 8 ingredients. The key ingredients include: 2 c. cooked (or 2 cans) asparagus, 1 can cream of mushroom soup, 3 hard-boiled eggs, sliced, 1/2 c. grated American cheese, and more.

Is Asparagus Casserole suitable as vegetarian?

Yes, Asparagus Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Casserole Recipe

Name: Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked (or 2 cans) asparagus; 1 can cream of mushroom soup; 3 hard-boiled eggs, sliced; 1/2 c. grated American cheese; 1/4 c. slivered almonds; 1 c. cracker crumbs; 1/2 tsp. pepper; 1/2 tsp. salt

Asparagus Casserole – a delicious recipe with asparagus, cream of mushroom soup, eggs, American cheese, slivered almonds, cracker crumbs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 c. cooked (or 2 cans) asparagus
1 can cream of mushroom soup
3 hard-boiled eggs, sliced
1/2 c. grated American cheese
1/4 c. slivered almonds
1 c. cracker crumbs
1/2 tsp. pepper
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
361 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Zucchini Bread
Zucchini Pineapple Bread
Broccoli Casserole
Zucchini Marmalade

Asparagus Casserole

How did you like this recipe?

Frequently Asked Questions