How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Casserole?

You need 9 ingredients. The key ingredients include: 1 (1 lb.) can asparagus, drained, 1/2 box cheese Ritz crackers, 4 Tbsp. margarine, 1 can cream of mushroom soup, and more.

Is Asparagus Casserole suitable as vegetarian?

Yes, Asparagus Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Casserole Recipe

Name: Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb.) can asparagus, drained; 1/2 box cheese Ritz crackers; 4 Tbsp. margarine; 1 can cream of mushroom soup; 1 tsp. Worcestershire sauce; 1/4 tsp. Tabasco; 1 Tbsp. chopped bell pepper; 1 Tbsp. chopped pimento; 1 Tbsp. grated onion

Try this homemade Asparagus Casserole recipe the whole family will love. Made with crackers, margarine, cream of mushroom soup and Worcestershire sauce.…

This Asparagus Casserole relies on simple, everyday ingredients such as box cheese ritz crackers, margarine, cream of mushroom soup and worcestershire sauce. It comes together quickly and makes 4 servings, at about 81 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 (1 lb.) can asparagus, drained
1/2 box cheese Ritz crackers
4 Tbsp. margarine
1 can cream of mushroom soup
1 tsp. Worcestershire sauce
1/4 tsp. Tabasco
1 Tbsp. chopped bell pepper
1 Tbsp. chopped pimento
1 Tbsp. grated onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
81 kcal
Category
Vegetarian

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Asparagus Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions