How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Southwest Black Bean Burgers?

You need 12 ingredients. The key ingredients include: 1/4 cup dry bread crumbs, 3 Tbsp. KRAFT Real Mayo Mayonnaise, 1 tsp. ground cumin, 1/4 tsp. ground red pepper (cayenne), and more.

Is Southwest Black Bean Burgers suitable as vegetarian?

Yes, Southwest Black Bean Burgers falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Southwest Black Bean Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Southwest Black Bean Burgers Recipe

Name: Southwest Black Bean Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup dry bread crumbs; 3 Tbsp. KRAFT Real Mayo Mayonnaise; 1 tsp. ground cumin; 1/4 tsp. ground red pepper (cayenne); 2 cans (15 oz. each) black beans, rinsed, divided; 2 stalks celery, finely chopped; 1/4 cup chopped fresh cilantro; 6 KRAFT Singles; 6 whole wheat hamburger buns; 6 lettuce leaves; 1/3 cup TACO BELL Thick & Chunky Salsa; 1/3 cup BREAKSTONE'S or KNUDSEN Sour Cream

Try this homemade Southwest Black Bean Burgers recipe the whole family will love. Made with bread crumbs, Mayonnaise, ground cumin and ground red pepper…

This Southwest Black Bean Burgers relies on simple, everyday ingredients such as dry bread crumbs, kraft real mayo mayonnaise, ground cumin and ground red pepper (cayenne). It comes together quickly and makes 4 servings, at about 662 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Southwest Black Bean Burgers

Tips for the best results

Variations & substitutions

My Personal Notes

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