How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus Casserole?

You need 8 ingredients. The key ingredients include: 2 c. skim milk (whole works), 4 boiled eggs, 2 Tbsp. butter or margarine, 2 Tbsp. heaping flour, and more.

Is Asparagus Casserole suitable as vegetarian?

Yes, Asparagus Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus Casserole Recipe

Name: Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. skim milk (whole works); 4 boiled eggs; 2 Tbsp. butter or margarine; 2 Tbsp. heaping flour; 1 can asparagus spears, drained; 2 c. grated cheese; 1/2 c. crushed Ritz crackers; salt and pepper

Asparagus Casserole – a delicious recipe with milk, eggs, butter, flour, grated cheese, crackers. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 c. skim milk (whole works)
4 boiled eggs
2 Tbsp. butter or margarine
2 Tbsp. heaping flour
1 can asparagus spears, drained
2 c. grated cheese
1/2 c. crushed Ritz crackers
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
765 kcal
Category
Vegetarian

Eats Now Editorial Team

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