Try this homemade Asparagus Casserole recipe the whole family will love. Made with milk, eggs, butter and flour. Easy step-by-step instructions included.
This Asparagus Casserole relies on simple, everyday ingredients such as skim milk (whole works), boiled eggs, butter or margarine and heaping flour. It comes together quickly and makes 4 servings, at about 765 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026