Asparagus Bundles

1. 1

   Cook the asparagus in boiling water for 2 minutes; drain and set aside.

2. 2

   Melt butter or margarine.

3. 3

   Mix Worcestershire sauce, brown sugar, butter and garlic in a bowl.

4. 4

   Wrap the asparagus in bundles of 4-5 stalks with a piece of bacon. Place bundles in the bottom of a baking dish.

5. 5

   Pour sauce over the bundles and bake at 325u00b0F until bacon is crispy.

6. 6

   Remove and serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.