How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Turkey Meatballs?

You need 10 ingredients. The key ingredients include: 3/4 cup fresh breadcrumb (I used whole wheat and some unsoaked panko), 1 1/2 lbs ground dark turkey meat (or a mix of both) or 1 1/2 lbs ground pork (or a mix of both), 3 scallions, sliced thin white and green parts seperated, 1/3 cup chopped fresh cilantro, and more.

Is Asian Turkey Meatballs suitable as meat & poultry?

Yes, Asian Turkey Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asian Turkey Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Turkey Meatballs Recipe

Name: Asian Turkey Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup fresh breadcrumb (I used whole wheat and some unsoaked panko); 1 1/2 lbs ground dark turkey meat (or a mix of both) or 1 1/2 lbs ground pork (or a mix of both); 3 scallions, sliced thin white and green parts seperated; 1/3 cup chopped fresh cilantro; 4 teaspoons fish sauce; 4 teaspoons hot pepper sauce (preferably Siracha); 4 teaspoons sugar; 1 large garlic clove, minced; 2 teaspoons vegetable oil; lime wedge, for serving

Asian Turkey Meatballs

Eats Now Editorial Team · 532 kcal · Meat & Poultry

Asian Turkey Meatballs – a delicious recipe with fresh breadcrumb, ground dark turkey meat, scallions, fresh cilantro, fish sauce, hot pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Asian Turkey Meatballs

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