How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Toasted Sesame Steak?

You need 9 ingredients. The key ingredients include: 1/4 cup soy sauce, 1 tablespoon brown sugar, 1 tablespoon sesame seed McCormick GourmetTM Organic, Toasted, 1 tablespoon vegetable oil, and more.

Is Asian Toasted Sesame Steak suitable as meat & poultry?

Yes, Asian Toasted Sesame Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asian Toasted Sesame Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Toasted Sesame Steak Recipe

Name: Asian Toasted Sesame Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup soy sauce; 1 tablespoon brown sugar; 1 tablespoon sesame seed McCormick GourmetTM Organic, Toasted; 1 tablespoon vegetable oil; 1 teaspoon onion powder McCormick GourmetTM Organic, California; 1/4 teaspoon black pepper McCormick GourmetTM Organic, Coarse Ground; 1/4 teaspoon garlic powder McCormick GourmetTM Organic; 1/4 teaspoon ginger McCormick GourmetTM Organic, Ground; 1 1/2 pounds boneless New York strip steak

Asian Toasted Sesame Steak – a delicious recipe with soy sauce, brown sugar, sesame seed McCormick, vegetable oil, onion, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup soy sauce
1 tablespoon brown sugar
1 tablespoon sesame seed McCormick GourmetTM Organic, Toasted
1 tablespoon vegetable oil
1 teaspoon onion powder McCormick GourmetTM Organic, California
1/4 teaspoon black pepper McCormick GourmetTM Organic, Coarse Ground
1/4 teaspoon garlic powder McCormick GourmetTM Organic
1/4 teaspoon ginger McCormick GourmetTM Organic, Ground
1 1/2 pounds boneless New York strip steak

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
539 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Asian Toasted Sesame Steak

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