How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Shrimp Pancakes?

You need 10 ingredients. The key ingredients include: 2 garlic cloves, minced, 3/4 teaspoon salt, 2 large eggs, 3/4 cup water, and more.

Is Asian Shrimp Pancakes suitable as seafood?

Yes, Asian Shrimp Pancakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Asian Shrimp Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Asian Shrimp Pancakes Recipe

Name: Asian Shrimp Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 garlic cloves, minced; 3/4 teaspoon salt; 2 large eggs; 3/4 cup water; 2 teaspoons toasted sesame oil; 1 cup all-purpose flour; 6 green onions, thinly sliced; 1/2 medium sweet red pepper, finely chopped; 1/2 pound peeled and deveined cooked shrimp (31-40 per pound), halved lengthwise; Optional toppings: wasabi mayonnaise, Sriracha chili sauce or fresh cilantro leaves

Asian Shrimp Pancakes

Eats Now Editorial Team · 397 kcal · Seafood

Asian Shrimp Pancakes – a delicious recipe with garlic, salt, eggs, water, sesame oil, flour. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Asian Shrimp Pancakes

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