How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Salmon Supper?

You need 7 ingredients. The key ingredients include: 1/4 cup Kraft Asian Sesame Dressing, divided, 4 salmon fillets (1 lb./450 g), skin removed, 2 cups small broccoli florets, 1 red pepper, cut into thin strips, halved, and more.

Is Asian Salmon Supper suitable as seafood?

Yes, Asian Salmon Supper falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Asian Salmon Supper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Salmon Supper Recipe

Name: Asian Salmon Supper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup Kraft Asian Sesame Dressing, divided; 4 salmon fillets (1 lb./450 g), skin removed; 2 cups small broccoli florets; 1 red pepper, cut into thin strips, halved; 1 can (10 fl oz/284 mL) 25%-less-sodium chicken broth; 1 cup instant white rice, uncooked; 2 green onions, thinly sliced

Try this homemade Asian Salmon Supper recipe the whole family will love. Made with Sesame Dressing, salmon, broccoli florets and red pepper. Easy step-b…

This Asian Salmon Supper relies on simple, everyday ingredients such as small broccoli florets, instant white rice, uncooked and green onions, thinly sliced. It comes together quickly and makes 4 servings, at about 694 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1/4 cup Kraft Asian Sesame Dressing, divided
4 salmon fillets (1 lb./450 g), skin removed
2 cups small broccoli florets
1 red pepper, cut into thin strips, halved
1 can (10 fl oz/284 mL) 25%-less-sodium chicken broth
1 cup instant white rice, uncooked
2 green onions, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
694 kcal
Category
Seafood

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