How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Salad ?

You need 13 ingredients. The key ingredients include: 1 10 oz. pkg. Baby Spinach, 1 cup Fresh Bean Sprouts, 1 6 oz. can Water Chestnuts, sliced and drained, 2 whole Eggs, boiled and chopped, optional, and more.

Is Asian Salad suitable as salads?

Yes, Asian Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Salad Recipe

Name: Asian Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 10 oz. pkg. Baby Spinach; 1 cup Fresh Bean Sprouts; 1 6 oz. can Water Chestnuts, sliced and drained; 2 whole Eggs, boiled and chopped, optional; 8 slices Bacon, fried and crumbled; 1 recipe of Asian Salad Dressing; 1 cup Salad Oil; 1/3 cup Ketchup; 1/4 cup Vinegar; 2/3 cup Sugar; 1 tbsp. Worcestershire Sauce; 1 dash Salt; 1 medium Onion, thinly sliced

Asian Salad

Eats Now Editorial Team · 1095 kcal · Salads

Asian Salad – a delicious recipe with Spinach, Fresh Bean Sprouts, Water Chestnuts, Eggs, Bacon, recipe of Asian Salad Dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Asian Salad

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