Asian Pork Stew Recipe

Name: Asian Pork Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons sesame oil; 2 garlic cloves, crushed; 1 tablespoon fresh ginger, chopped; 1 teaspoon szechuan peppercorns, crushed; 1/4 teaspoon anise seed; 2 lbs pork fillets, cubed; 1 cup chicken broth; 1 cup water; 1 tablespoon soy sauce; 1 tablespoon cornstarch; 2 teaspoons chili bean paste; 9 ounces chinese broccoli or 9 ounces asparagus, cut into 4 cm lengths

Servings: persons

2 teaspoons sesame oil
2 garlic cloves, crushed
1 tablespoon fresh ginger, chopped
1 teaspoon szechuan peppercorns, crushed
1/4 teaspoon anise seed
2 lbs pork fillets, cubed
1 cup chicken broth
1 cup water
1 tablespoon soy sauce
1 tablespoon cornstarch
2 teaspoons chili bean paste
9 ounces chinese broccoli or 9 ounces asparagus, cut into 4 cm lengths

1
Heat the oil in a sauce pan over high heat. Add the ginger, Sichuan pepper and anise seed and cook for 30 seconds, or until fragrant. Stir in pork to coat.
2
Add the stock, soy sauce and 1 cup of water and bring to a boil. Reduce heat and simmer for 40 minutes, or until the pork is tender. Combine the cornstarch with 2 tbsp of cooking liquid. Stir until smooth. Add to the pan and stir over medium heat for 3-4 minutes, or until mixture thickens slightly.
3
Stir in bean paste and Chinese Broccoli and cook for a further 2 minutes, or until the broccoli is just tender.
4
Excellent with Jasmine rice.

777

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 teaspoons sesame oil, 2 garlic cloves, crushed, 1 tablespoon fresh ginger, chopped, 1 teaspoon szechuan peppercorns, crushed, and more.

Yes, Asian Pork Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Pork Stew

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