Asian Peanut Popcorn Recipe

1. 1

   In a small saucepan heat the butter with the peanut butter, the soy sauce, and the garlic over moderately low heat, stirring till the mix is smooth.

2. 2

   Drizzle the mix over the popcorn

3. 3

   in a large baking pan, tossing it well.

4. 4

   Sprinkle the popcorn with salt if you like and bake it in a preheated 300 degree oven, stirring once or possibly twice, for 10 to 15 min, or possibly till it is crisp.

* Per serving · 4 servings · Values may vary.

No additional tips available.