How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Chicken Stir Fry Recipe?

You need 6 ingredients. The key ingredients include: 1 Tbsp. vegetable oil, 1 lb boneless chicken breasts cut into strips, 1 can Campbell's Golden brown Mushroom Soup, 3 Tbsp. soy sauce, and more.

Is Asian Chicken Stir Fry Recipe suitable as meat & poultry?

Yes, Asian Chicken Stir Fry Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asian Chicken Stir Fry Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Chicken Stir Fry Recipe Recipe

Name: Asian Chicken Stir Fry Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. vegetable oil; 1 lb boneless chicken breasts cut into strips; 1 can Campbell's Golden brown Mushroom Soup; 3 Tbsp. soy sauce; 1 tsp garlic pwdr; 1 bag any frzn vegetable combination - (16 thawed Warm cooked rice

Asian Chicken Stir Fry Recipe – a delicious recipe with vegetable oil, chicken breasts, Campbell's Golden brown Mushroom Soup, soy sauce, garlic, vegetable combination. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 Tbsp. vegetable oil
1 lb boneless chicken breasts cut into strips
1 can Campbell's Golden brown Mushroom Soup
3 Tbsp. soy sauce
1 tsp garlic pwdr
1 bag any frzn vegetable combination - (16 thawed Warm cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
340 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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