How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Chicken And Cabbage?

You need 11 ingredients. The key ingredients include: 2 tablespoons hoisin sauce, 1 teaspoon bottled minced garlic, 1 teaspoon bottled ground fresh ginger (such as Spice World), 4 (4-ounce) skinless, boneless chicken breast halves, and more.

Is Asian Chicken And Cabbage suitable as meat & poultry?

Yes, Asian Chicken And Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Asian Chicken And Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Chicken And Cabbage Recipe

Name: Asian Chicken And Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons hoisin sauce; 1 teaspoon bottled minced garlic; 1 teaspoon bottled ground fresh ginger (such as Spice World); 4 (4-ounce) skinless, boneless chicken breast halves; Cooking spray; 1 teaspoon vegetable oil; 1/2 cup chopped onion; 4 cups packaged coleslaw; 1 teaspoon dark sesame oil; 1/2 teaspoon salt; 1/2 teaspoon black pepper

Asian Chicken And Cabbage

Eats Now Editorial Team · 202 kcal · Meat & Poultry

Asian Chicken And Cabbage – a delicious recipe with hoisin sauce, garlic, bottled ground fresh ginger, skinless, Cooking spray, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Asian Chicken And Cabbage

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