Asian Cabbage Rolls Recipe

Name: Asian Cabbage Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 whole Green Bell Pepper; 1 whole Medium Onion, Finely Diced; 3 whole Carrots, Shredded; 1/2 whole Spaghetti Squash, Pre-Cooked, Shredded, Drained; 2 Tablespoons Fresh Grated Ginger; 3 stalks Green Onion, Finely Sliced; 4 cloves Garlic, Minced; 4 Tablespoons Dark Soy Sauce; 1 pound Extra Lean Ground Turkey Or Chicken; 1 Tablespoon Chia Seed Or One Raw Egg; 1 pinch Crushed Red Pepper; 1 bunch Cilantro Or Parsley Chopped; 1 head Green Cabbage, Frozen And Thawed

Servings: persons

1/2 whole Green Bell Pepper
1 whole Medium Onion, Finely Diced
3 whole Carrots, Shredded
1/2 whole Spaghetti Squash, Pre-Cooked, Shredded, Drained
2 Tablespoons Fresh Grated Ginger
3 stalks Green Onion, Finely Sliced
4 cloves Garlic, Minced
4 Tablespoons Dark Soy Sauce
1 pound Extra Lean Ground Turkey Or Chicken
1 Tablespoon Chia Seed Or One Raw Egg
1 pinch Crushed Red Pepper
1 bunch Cilantro Or Parsley Chopped
1 head Green Cabbage, Frozen And Thawed

1
Mix all the ingredients (except the cabbage) together.
2
Chill the filling at least 30 minutes.
3
In the meantime, separate the leaves of the thawed cabbage.
4
Cut out the thick rib in a V-shaped cut.
5
Place about 1/3 to 1/2 cup filling in each leaf, and roll like a burrito.
6
Place seam side down in a greased 9x13 dish.
7
Fit as many as you can.
8
If there are enough extra, put the remainder in another greased cake pan; if there are just a few extra, then just layer them around the edges.
9
Bake in a preheated oven at 350 degrees F for 30 minutes until browned on top.
10
Serve with sweet chili sauce or teriyaki sauce for dipping.

305

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 whole Green Bell Pepper, 1 whole Medium Onion, Finely Diced, 3 whole Carrots, Shredded, 1/2 whole Spaghetti Squash, Pre-Cooked, Shredded, Drained, and more.

Yes, Asian Cabbage Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asian Cabbage Rolls

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